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  • PolyScience Sous Vide Professional™ CLASSIC Series The original Sous Vide Immersion Circulator for culinary use
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PolyScience Sous Vide Professional™ CLASSIC Series The original Sous Vide Immersion Circulator for culinary use

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25 / 02 / 2024
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Detail PolyScience Sous Vide Professional™ CLASSIC Series The Original Sous Vide Immersion Circulator For Culinary Use

The Sous Vide Professional CLASSIC Series Immersion Circulator is the legendary machine that changed kitchens forever. The breakthrough innovation of this immersion circulator helped pioneer the realm of Sous Vide cooking. The Sous Vide Professional CLASSIC Series is the standard behind many cookbooks and groundbreaking recipes. This thermal circulator offers maximum flexibility and clamps onto any tank with round or flat walls that can hold up to 30 liters ( 8 gallons) ( 120V) . With its one-touch control it enables you to quickly set or adjust the cooking temperature. Also, its simple selectable high and low pump speeds provide precise liquid circulation control PERFORMANCE Maximum Bath Volume: 30 liters / 8 gallons ( 120V) ; 45 liters / 12 gallons ( 240V) Maximum Pump Output: 12 liters ( 3.2 gallons) per minute Maximum Temperature: 200º F ( 93º C) Temperature Stability: ± 0.09º F ( ± 0.05º C) Heater Wattage: 1100 Watts ( 120V) ; 1600 Watts ( 240V) Flow Adjustable: 2-speed OPERATION Menu Language & Prompts: English Minimum Immersion Depth: 3 in / 7.62 cm SAFETY Over Temperature Protection Low Liquid Level Safety Alarm and Fault Indicators Failsafe Heater Control WEIGHT & DIMENSIONS Unit Dimensions ( HxWxD) : 12.25 x 4.63 x 5.75 in / 31.2 x 11.7 x 14.6 cm Unit Weight: 9.0 lbs / 4.1 kg Shipping Dimensions: 12 x 8 x 16 in / 30.5 x 20.3 x 40.6 cm Shipping Weight: 9.0 lbs / 4.1 kg Shipping Method: Standard Ground
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