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- Polyscience The Anti-Griddle® Flash Freeze Your Way to New Terrain
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Polyscience The Anti-Griddle® Flash Freeze Your Way to New Terrain
Update Terakhir
:
25 / 02 / 2024
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:
39 kali
Melayani KitchenEquipment, Laundry Equipment, Service, Spare Part, Stainless Steel, Smart Home, CCTV, Micro Controller
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Detail Polyscience The Anti-Griddle® Flash Freeze Your Way To New Terrain
Cooking Temperature: Fixed at -30 ° F / -34.44 ° C
Electrical Power: 120 V 60Hz 6.5 amps / 240 V 50Hz 3.5 amps
Griddle Dimensions: ( L x W) : 14.5 in x 9.38 in / 36.8 cm x 23.8 cm
Overall Dimensions: ( L x W x H) : 15.88 x 18.38 x 10.5 in / 40.3 x 46.7 x 26.7 cm
Shipping Dimensions: ( L x W x H) : 23 x 22 x 21in / 58.4 x 55.9 x 53.3cm
Machine Weight: 69lbs / 31.3kg
Shipping Weight: 76lbs / 34.5kg
Shipping Method: Standard Ground
The Anti-Griddle®
Flash Freeze Your Way to New Terrain
PolyScience temperature control expertise goes well beyond Sous Vide and other methods of adding heat. We' re also experts at taking heat away quickly.
The resulting flash freezing enables you to quickly turn sauces, purees, crè mes, vinaigrettes and other foods into very different solid or semi-frozen creations. Cool, creamy centers and crunchy surfaces can be created in just seconds with the PolyScience Anti-Griddle featuring a -30° F / -34.4° C plate that allows rapid unidirectional freezing.
The Anti-Griddle flash freezing technique, originally inspired by Chef Grant Achatz, allows you to easily prepare appealing dual-texture creations and explore an entirely new culinary realm. The possibilities are truly endless.
Create frozen desserts and appetizers with cool, liquid centers
Combine flash frozen lollipops with a novel ingredient in place of traditional sticks. For example, a vanilla caramel ice cream lollipop on a rosemary sprig
Top salads with frozen vinaigrettes that melt on the plate when served
Adorn dishes with intricate frozen ornaments, easily transferred from the Anti-Griddle to the plate
Flash freeze tableside or at the buffet to provide guests with unique, personal and exciting dining experiences
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